Food Allergy Testing and Counseling:
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Cheryl Fawn, CHHC, AADP Food Allergy Specialist
West Village (New York, NY)
(917) 535-9519
Food allergies can be present in many conditions; they manifest in digestive problems, anxiety, fatigue, arthritis, hives, migraines, skin problems, ear infections, accelerated pulse and many other symptoms. While more than 160 foods can cause allergic reactions in people, their are eight foods that account for 90% of reactions. These eight foods include milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, and soybeans.
Cheryl offers food allergy testing to asses Delayed Onset Food Allergies, which may cause symptoms from 2 hours to 4 days later. She uses this test as a means of fine-tuning your diet so you can get the most customized nutrition plan possible. Phone sessions available.
Website:
http://www.holisticeatingcounselor.com |
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